The legendary Buddha Bar goes beyond its neo-Asian walls and for the first time ever finds its home on the cosmopolitan island of Mykonos, offering a unique dining and lifestyle summer experience on a breathtaking beachfront location.
The tantalizing cuisine is matched with a dining experience second to none, with each table in the club offering views over the marina — at the Ocean Club there are only good tables.
Dance on the tables of this world renowned tavern with international DJ’s, live dinner entertainment, and a show that will have you in costume and on stage in no time!
Waterfront dining with a relaxed ambience and an exquisite menu, both creating an unforgettable experience.
Delicious meals and laid-back luxury only at Kalesma, the Mykonian hideaway and hotel. With its odes to Cycladic tastes, flavors and smells, Pere Ubu is an all-day restaurant with an understated yet high-quality menu.
Always with feet in the sand, just like their spot in Saint Tropez, the new decor is warm and natural combining the nobility of wood with the delicacy of wicker. The spirit is chic and cozy, ideal to share an aperitif with friends before a refined dinner.
A sensory experience where you feel like you’re eating at a local’s house. Their Mediterranean cuisine is a blend of traditional Greek flavors. However, it’s with a modern twist that is sure to enhance your dining experience.
This shabby chic restaurant offers the quintessential fusion of South America cuisine, French gastronomy and stunning views of the Caribbean Sea and its fabulous sunset. Huge kudos go out to the most talented and entertaining bartenders on the island – and perhaps the planet! We love Bonito! Now open, sister restaurant Betula Aspen!
Lunching in the courtyard of Hotel Costes is as good as it gets. You will immediately detect the cozy elegance, delightful comfort, and glamour as you enter this luxury hotel. This magical atmosphere reigns both day and night.
Perched on the second floor of the Eiffel Tower, Le Jules Verne offers an unforgettable dining experience that seamlessly blends haute cuisine with breathtaking views of Paris. Helmed by renowned chef Frédéric Anton, the Michelin-starred restaurant is a celebration of French gastronomy, where every dish is a masterpiece crafted with precision and passion. The elegant interior, designed by Patrick Jouin, perfectly complements the dramatic backdrop of the City of Light.