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Author: The Smalls

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Cosimo Rooftop Restaurant

Perched above the Arno with a front-row seat to Florence’s most iconic skyline, Cosimo Rooftop Restaurant & Bar is where legacy meets reinvention. Taking over the legendary terrace once home to SE·STO, this reimagined rooftop transforms the experience into something far more immersive layered in history, elegance, and a distinctly Florentine sense of drama.

Named for Cosimo de’ Medici, the space channels the spirit of the Medici era through rich textures, warm tones, and a more intimate, seductive atmosphere. The glassy minimalism of the past has given way to a setting that feels curated rather than designed, where every detail, from the lighting to the table settings, invites you to linger just a little longer.

The menu follows suit, elevating Tuscan flavors with a modern, refined hand. Expect beautifully plated dishes that balance tradition and innovation, alongside a cocktail program that leans into artistry as much as flavor. But let’s be honest, you’re here for the view. And as the sun melts into the rooftops and the Duomo begins to glow, the experience shifts from beautiful to unforgettable.

Ristorante Bistrot

Situated in the heart of Forte dei Marmi, Bistrot is a distinguished restaurant that seamlessly blends traditional and contemporary Italian cuisine. Despite its unassuming name, Bistrot offers a gourmet dining experience, earning it a prestigious Michelin star.
The restaurant is renowned for its exceptional seafood dishes, primarily sourced from the nearby Tyrrhenian Sea. Complementing its culinary offerings, Bistrot boasts two wood-fired ovens used for baking delectable breads and preparing select dishes, adding a unique flavor to the menu.
The wine cellar is another highlight, housing nearly 2,000 labels with a notable selection of Champagnes and Burgundy wines, catering to the most discerning wine enthusiasts.

Alpemare Restaurant

Alpemare Restaurant offers a refined dining experience that harmoniously blends traditional Italian gastronomy with contemporary flair. Under the culinary direction of Chef Mirko Caldino, the menu emphasizes genuine, spontaneous cuisine, presenting dishes that are both simple and innovative. Guests can anticipate unique and creative combinations that engage all the senses.

The restaurant is part of the exclusive Alpemare Beach Club, an iconic establishment revitalized by the Bocelli family. The venue exudes a chic yet relaxed atmosphere, featuring elegant cabanas and a picturesque walkway leading to the water. Diners can enjoy their meals with the soothing backdrop of the Tyrrhenian Sea, enhancing the overall dining experience.

e. baldi

e. baldi presents the most satisfying cuisine. Chef Edoardo Baldi prepares true, simple Tuscan food with an accent of Emilia-Romagna. e. baldi remains one of Hollywood’s top power lunch spots for dining and dealmaking.

ChoLon

ChoLon, which translates to “big market,” is named after the largest Chinese-influenced market in Saigon, Vietnam. This modern and innovative Asian Fusion restaurant will make your mouth water!

Cherry Creek Grill

Cherry Creek Grill, part of the esteemed Hillstone Group, is a Denver favorite known for its consistently excellent food, welcoming ambiance, and impeccable service. Located in the upscale Cherry Creek neighborhood, this restaurant offers a warm and inviting setting with a focus on elevated American comfort food.

The menu features standout dishes like the signature rotisserie chicken, the prime rib French dip sandwich, and the perfectly crispy iron skillet cornbread. Pair your meal with a classic cocktail or a glass of wine from their curated list for the full experience.

Spago Beverly Hills

The flagship restaurant of Wolfgang Puck in the heart of Beverly Hills. Spago is legendary and Puck’s imaginative seasonal menus showcase the best of California’s produce and products. Fit for foodies, Spago is consistently recognized as the ultimate in fine dining.