L’Anerie blends cozy chalet charm with refined Alpine cuisine. A polished yet welcoming Maison Tournier dining experience in the heart of Courchevel 1850.
L’Anerie is one of the most charming and refined dining rooms in the Maison Tournier collection. A warm, intimate restaurant in the heart of Courchevel 1850 that blends Alpine authenticity with the group’s signature touch of chic sophistication. With soft lighting, rustic-elegant décor, and a welcoming ambiance, L’Anerie feels like a modern Alpine refuge crafted for long, cozy evenings after a day on the slopes.
The interior design reflects Courchevel’s heritage with a polished twist: natural wood paneling, vintage mountain photography, sheepskin accents, and stone details that evoke the spirit of a traditional chalet, elevated by Tournier’s unmistakable sense of style. The atmosphere is relaxed yet elegant, drawing Courchevel regulars, discerning travelers, and guests from Maison Tournier’s collection of iconic hotels.
The cuisine celebrates the mountains with finesse: comforting Savoyard staples, grilled meats, fresh pastas, rich local cheeses, and beautifully prepared seasonal dishes. Plates are generous, hearty, and deeply satisfying. The kind of Alpine cooking that warms the soul while reflecting the quality and care Maison Tournier is known for.
L’Anerie offers an experience that is intimate, refined, and authentically Courchevel. A restaurant that quietly delights rather than shouts, delivering a sense of comfort wrapped in polished hospitality.
