Run by a family of fishermen, Junior is humble in setting but rich in flavor. Expect the freshest fish, casual hospitality, and a backstreet ambiance that feels like a warm embrace.
Owned by a family of fishermen for many years, it’s a small, informal eatery on a cobbled street named “Kroz Burak”. It is a lovely place in a perfect setting on one of the little back alleys just off the harbor. The menu consists of varied mix of local cuisine and Croatian food designed to satisfy everyone. In conclusion, the pleasant atmosphere, daily caught fresh fish and excellent wine makes you feel like a real Dalmatian.
