Set in Chef Nino Di Costanzo’s childhood home, Dani Maison is where memory meets mastery in a garden sanctuary of exquisite cuisine.
In the heart of Ischia, Daní Maison is more than just a restaurant; it’s an intimate journey into the culinary artistry of Chef Nino Di Costanzo. Chef Nino has a passion for cooking. His mother and grandmother carefully passed on to him the traditional gastronomic values of Campania. Now, the Two Michelin Star chef has created a technically sophisticated journey of flavors. Daní Maison is situated in Chef Nino’s ancestral home, offering a personal touch that extends beyond the cuisine. The dining area is adorned with artworks and references to Campania’s rich culture, creating an ambiance that is both sophisticated and welcoming.
