The seafood staple of Cannes since 1953
Renowned for its fresh shellfish platters and casual charm, Astoux & Brun is a must for purists seeking flawless oysters and Riviera authenticity.
Astoux & Brun, a beloved institution in Cannes since 1953, is the go-to spot for seafood lovers. Located just a short stroll from the Palais des Festivals, this iconic restaurant and seafood market is known for its fresh, impeccably prepared shellfish and relaxed, no-frills atmosphere. The menu is straightforward, focusing on raw and cooked seafood platters, making it a paradise for purists. If seafood isn’t your thing, they also offer a selection of classic French dishes, but the shellfish is the undeniable star.
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3 rue Louis Blanc. 06400 CANNES, France
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