Skip to main content

Dolceria Corrado Costanzo

Morning granita, made legendary

A local institution in Noto, Costanzo is beloved for its artisanal granita, fluffy brioche, and decadent pastries—all crafted from time-honored recipes.

For pastries, granita, and brioche in Noto, Costanzo is justifiably the most famous. As any good Sicilian will tell you, the best way to start the day is with ice cream for breakfast.

Insider Insight

Go early for the almond granita and warm brioche—a breakfast ritual in southeastern Sicily. For insiders, ask for the pistachio cannolo, filled to order with ricotta from nearby Modica. It’s not on the main display but always available to those who know to ask.


Where every sweet bite tells a Sicilian story.
The Smalls